One Pan Sausage and Peppers
This Sausage and Peppers dinner is sure to be a favorite quick and easy weeknight dinner. With only a few minutes of prep time, you can get dinner on the table in about 30 minutes!
Ingredients
- 8 Italian Pork Sausages
- 1.5 pounds fingerling potatoes, halved
- 3 bell peppers, chopped
- 2 sweet onions, chopped
- 2 Tablespoons olive oil
- Kinder’s The Blend
- Kinder’s Buttery Garlic and Herb
- Fresh basil, optional
Instructions
Step 1
Preheat oven to 425 degrees
Step 2
Place all ingredients on baking sheet, drizzle with olive oil, and season with Kinder’s The Blend and Buttery Garlic and Herb
Step 3
Cook for 25 minutes, or until potatoes are soft
Step 4
Serve with fresh basil.
Find more great recipes from Kinder's at https://kinders.com/recipes/